(#111) Thai Iced Tea: Earthy, Bold, and Orange.

Thai Iced Tea Ice Cream has been on my list forever. It was in the running to be flavor #100, as it pretty much sums up Scoopsies in a flavor (I've never, ever seen this one in an ice cream shop). Bold, intense, earthy and very orange--this one is a hit. It also tastes JUST like thai iced tea!

(#67) COQUITO: Puerto Rican Cocktail Turned Ice Cream

This cocktail-turned-ice-cream is the Puerto Rican version of eggnog.  It's super sweet and creamy with all of the essential Fall flavors.  Give or take a tablespoon of Bicardi depending on preference, but I think this is the perfect amount--a subtle kick that makes this flavor! 

Scoopsies' Coquito Ice Cream

(yields 1 quart)

14 oz. sweetened condensed milk

2 cups heavy cream

2 cups shredded unsweetened coconut

1 tsp whole cloves

1/4 tsp nutmeg

2 tsp cinnamon

2 tbl Bicardi (or another white rum)

2 tsp vanilla extract

5 egg yolks