Indian ice cream (kulfi) is made with sweetened condensed milk and typically pistachio, cardamom, rose, mango, or saffron. For this one I used organic dried rose petals, rosewater, pistachios.
Showing posts with label pistachio and rose kulfi. Show all posts
Showing posts with label pistachio and rose kulfi. Show all posts
Subscribe to:
Posts (Atom)
